Fillet 20% brine


Fillet 20% brine


Retail packaging: 600 gr
Foodservice packaging: 1000 gr

Free from antibiotics

Traceable from farmer to fork

High food safety

Nutrition Facts pr. 100 g

Calories: 380 KJ/91 kcal
Fat: 2 g
- of which saturated fat: 0,5 g
Carbonhydrate: 0,5 g
- of which sugars: <0,5 g
Protein: 18 g
Salt: 0,73 g

Cooking options


For further information

Mohammad Mouneimne

Sales Director, Global Export

Sabrina Kronborg

Business Unit Manager, Southern Europe & Asia

Kaja Gregersen

Key Account Manager Asia

Oliver Broderius Sarto

Key Account Manager UK FS

*Not treated with antibiotics subject to medical prescription. A feed additive (Coccidiostats) is used to avoid disorders of the intestines in the chicken, which can be caused by parasites.