Chicken Leg Quarter


Chicken Leg Quarter


Retail packaging: 800 gr
Foodservice packaging: 1000 gr

Free from antibiotics

Traceable from farmer to fork

High food safety

Nutrition Facts pr. 100 g

Calories: 864 kJ/206 kcal
Fat: 16 g
- of which saturated fat: 4 g
Carbonhydrate: 0 g
- of which sugars: 0 g
Protein: 16 g
Salt: 0,23 g

Cooking options


For further information

Mohammad Mouneimne

Sales Director, Global Export

Sabrina Kronborg

Business Unit Manager, Southern Europe & Asia

Kaja Gregersen

Key Account Manager Asia

Oliver Broderius Sarto

Key Account Manager UK FS

*Not treated with antibiotics subject to medical prescription. A feed additive (Coccidiostats) is used to avoid disorders of the intestines in the chicken, which can be caused by parasites.